We are now taking orders online for takeoutORDER ONLINE
Specials change every Thursday
Pan fried chicken breast served over mashed potatoes topped with a lemon cream sauce and served with sautéed asparagus.
Thinly sliced steak, sautéed with onions and bell peppers all piled on an oven toasted Essential Bakery baguette with melted provolone cheese and chipotle mayo. Accompanied with a side Caesar salad.