Specials change every Friday
Stir fried soba noodles mixed with onions, cabbage, peppers, carrots and yakisoba sauce. Topped with pickled ginger, sprouts and a side of sambal sauce.
$19.95
Cornmeal crusted oysters pan fried and served on toasted baguette with lettuce, tomato, onion and remoulade aioli. Served with a side of chips or pasta salad.
$19.95
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