Specials change every Thursday
Shredded chicken mixed with roasted tomatoes, herbs and chipotles, stacked on fried corn tostadas with lettuce, pico de gallo, cilantro sour cream, avocado salsa and queso fresco.
$17.95
Romaine, iceberg lettuce, jack and cheddar cheese drizzled in honey chipotle dressing and topped with ground beef, chorizo, tortilla strips, pico de gallo and lime cilantro sour cream.
$18.95
Fresh ground turkey is mixed with veggies and formed into patties then grilled and placed on a brioche bun with melted cheddar cheese, lettuce, tomato, onion and dijon mayo. Served with a side of chips or pasta salad.
$16.95
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