Specials change every Friday
Fried chicken tossed in buffalo sauce on baguette topped with green apple slaw and mama lils aioli. Served with a side of chips or pasta salad.
$19.95
Slow roasted pork is pulled and piled on crispy fried tortillas with house made refried beans, lettuce and topped with cilantro sour cream, pickled peppers, queso fresco, pico de gallo, radish and salsa verde.
$19.95
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